Whiskey Sour
[A] Adapted build — the producer names the drink and ingredients but doesn’t publish exact quantities, or the spec comes from a retailer/third party; treat amounts as a sound starting point, not the brand’s own. Part of our Bourbon alcohol-free spirits guide.
- 2 oz / 60 ml Spiritless Kentucky 74
- ¾ oz / 22 ml fresh lemon juice
- ½ oz / 15 ml simple syrup
- ½ oz / 15 ml aquafaba
- Pinch of salt
Dry shake without ice to build foam, then shake again with ice — briefly, because this dilutes fast. Strain into a highball or double rocks glass over fresh ice. Reviewers repeatedly single out Kentucky 74 in a whiskey sour as the best argument for the whole category.